Dinner and marenda at Villa Nai 3.3
TWO ACTS. TWO CHEFS. PURE EXCELLENCE.
Dinner
and marenda
at Villa Nai 3.3
From 17/10/26
until 13/12/26
This autumn and winter, a stay at Villa Nai 3.3 becomes a rare symphony of local aromas and flavors as our Executive Chef Santosh Yadav and the Villa Nai 3.3 culinary team collaborate with three of Croatia’s most celebrated guest chefs. Grounded in hyper-local ingredients, morning catches from the Adriatic, and zero-kilometer sourcing, each weekend event brings a captivating element of mystery – where the day’s fresh catch dictates the menu.
Available for a minimum one-night stay on the following dates. Limited availability.
Guest chefs and dates
- 17 & 18 October 2026 – Chef Bruno Vokal
- 21 & 22 November 2026 – Chef Hrvoje Zirojević
- 12 & 13 December 2026 – Chef David Skoko
Offer includes
- Olive leaf tea welcome on arrival
- Accommodation with breakfast
- 5-course signature dinner co-created by the Villa Nai 3.3’s Executive Chef and Guest Chef
- 4-course traditional marenda, known as Adriatic brunch, featuring the catch of the day
- Finnish sauna
- Private tennis court
- Small outdoor gym
Experience more
- Premium wines of Croatia and the Old World
- Finest organic coffee
- Refreshing cocktails
- Cigar room
- Bike riding tour along Dugi Otok
- Exploring natural beauties nearby
Reservations
Important note:
- Adults-only accommodation, children welcome from 12 years
and above. Children of any age are welcome on a full buyout. - pets are not allowed
